How to prepare Panchamrita

Panchamrita is an important type of food, notably 5 sweet foods used mainly in Hindu, Jain and puja worship. It is commonly an offering during pooj post. The mixture is usually prepared from a set of ingredients as described below which are used to ‘bathe’ or anoint icons that represent a divinity especially shiva. It is viewed as a form of sanctification as well as a reassertion or promotion of the immortal essence of that deity being worshipped. 

Preparation Time: 10 minutes


  • 1 cup yoghurt
  • 1 cup milk
  • 1 tbsp ghee
  • 2 tbsp honey
  • 2 tbsp panch meva, chopped
  • Few holi basil leaves (tulsi)


Mix together all the ingredients and serve immediately

Visited 9 times, 1 visit(s) today

Be the first to comment

Leave a Reply

Your email address will not be published.


This site uses Akismet to reduce spam. Learn how your comment data is processed.