MISCELLANEOUS

Stracciatella Meringue Cake is a classic meringue dessert which is combined with cake to make a delicious set of afters. Serves: 14 portions Ingredients: 270g/9 […]

In the realm of business strategy and market analysis, understanding the Total Addressable Market (TAM) is fundamental. TAM represents the entire revenue opportunity available to […]

Roasted Sweet Garlic and Thyme Risotto with Mascarpone, Toasted Almonds, and Breadcrumbs for two. Ingredients: 1 cup Arborio rice 4 cups vegetable or chicken broth […]

Pasta sauces are very versatile beasts and can be used with any type. This particular one makes use of peas, asparagus and goat’s cheese and […]

A nice little Vietnamese street soup  known as canh thit ham is this one; Ingredients: 350g  pork belly, cut into thick pieces ¼tsp ground black […]

Halua is the Bangla version of the term Halva (or halawa, haleweh, helwa, halvah, halava, helava, helva, halwa, aluva) which refers to many types of dense, sweet confections served over much of Asia and the […]

All processes can be operated using either an open- or a closed-loop control system. Deciding on which to use is usually the responsibility of a […]

Chhath Puja also known as Dala Chhath is a 4-day long festival and is mainly celebrated in Bihar and Uttar Pradesh. Considered as a ‘Mahaparv’, […]

Piperade Basquaise – A Basque dish of peppers, tomatoes, onions, and eggs, often served with ham or chorizo. Preparation and Cooking Times Preparation time: 15 […]

Bordeaux-Style Fish Soup – A hearty fish soup made with tomatoes, leeks, garlic, and a variety of fish. Preparation and Cooking Times Preparation time: 20 […]

Raman spectroscopy is a powerful analytical technique used in various fields, including chemistry, materials science, biology, and pharmaceuticals. Named after the Indian physicist Sir C.V. […]

A chicken balti is very much a Birmingham restaurant special which clearly has its origins in Northern India but was born somewhere in Sparkbrook or […]