What Should You Know About Noodles?
Noodles have been around for centuries which seems a very bland statement to make about a food which has such an illustrious past as a […]
BEAUTY AND LIFESTYLE
Steamed Cake
A steamed cake is very distinct from a baked cake. Seems simple to say but they are very different in texture and resemble a steamed […]
Smoked Haddock Fishcakes with Creamy Cheese Sauce Filling
These large smoked haddock fishcakes are filled with a luscious, creamy cheese sauce. The smoked haddock brings a depth of flavor, perfectly complemented by the […]
Cod Fillet Fishcakes with Creamy Parsley Sauce Filling
These cod fillet fishcakes are crispy on the outside and soft on the inside, with a delightful creamy parsley sauce filling that adds a burst […]
Stinky Mandarin Fish – Heavenly Taste But Hellish Smell
Continuing on a theme of smelly foods having looked at stinky tofu, I thought we ought to take a brief look at Stinky Mandarin Fish […]
The Powerful Aroma Behind Stinky Tofu
Stinky tofu might not be top of the list for many in terms of palatable foods but there is a continuing interest in overtly smelly […]
The Valencian Fideuà
The Valencian Fideuà is the archetypal seafood dish that originally came from that fine coastal city of Valencia. It looks like a paella but instead […]
The Bocadillo Is Truly Hamming It Up
Travel west from Madrid into the heartlands of Castille-Leon and you enter what is firmly bocadillo country. No, it ‘s not a dance version for […]
What Is The Flavour Of Bread ?
The flavour of bread may seem a peculiar characteristic to focus upon because we all know really what bread is and how it is meant […]
Spread The Love With Nduja Sausage
Nduja which is pronounced as ‘in-do-jah’ is a rather spicy sausage from the region of Calabria which sits at the toe of Italy looking across […]
Cuisine Of Salamanca In Spain
The city of Salamanca is one of the great places to enjoy the cuisine of the region of Castlla-León. Salamanca is a World Heritage City […]
Albacore Tuna Poke
A recipe for fresh and flavourful Albacore Tuna Poke with Jalapeño, Cilantro, Red Onion, Chopped Scallion, Fresh Ginger, Local Seaweed Salad, and Sweet Soy Reduction. […]
Babi Goreng (Crispy Pork Belly)
Here’s a delicious recipe for Babi Goreng (Crispy Pork Belly) served with Sambal Matah and Sweet Chili Sauce — perfect for two people. Babi Goreng […]
Sapi Lada Hitam (Black Pepper Beef Stir-Fry)
Sapi Lada Hitam (Stir-fried beef with onion, bell pepper, garlic black pepper brown sauce) for two people is a classic Indonesian dish. The dish began […]
Top Vegan Foods
There are some top vegan foods that simply have to be part of the diet whether you are a vegan or not to be honest. […]
Fresh Pacific cod, carrot puree, lemon dill aioli, Meyer lemon olive oil dressed micro greens
This elegant dish combines the delicate flavors of seared cod with a vibrant carrot puree, tangy lemon dill aioli, and a fresh micro green salad […]
Spinach, Smoked Cheddar & Mushroom Pithivier
A Spinach, Smoked Cheddar, and Mushroom Pithivier is a savory pastry dish that features a rich combination of flavors and textures. The term “pithivier” refers […]
Is Coconut Oil Really That Healthy?
Coconut oil is a valuable cooking and frying medium – an interesting alternative to maize and corn oils. The oil is exceptional as a moisturising […]
King Prawn and Mixed Meat Foo Yung (Chinese-style fried egg omelette)
A recipe for King Prawn and Mixed Meat Foo Yung (Chinese-style fried egg omelette) that serves two people. Ingredients For the Foo Yung 4 large […]
Bitter Melon (Momordica charantia)
The Bitter Melon (Momordica charantia: Family: Curcurbitaceae) a.k.a. Bitter Gourd or Karela (in India) and Shan Ku Gua in Taiwan is a vegetable which is […]