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What is Okpa?

August 18, 2024 smitsa 0

Okpa is a traditional Nigerian dish made from the flour of Bambara groundnuts, also known as Bambara beans or Vigna subterranea. It is a popular […]

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What is Caruru?

August 17, 2024 smitsa 0

Caruru is a traditional Brazilian dish with deep roots in the Afro-Brazilian culture, particularly in the northeastern state of Bahia. This dish is a flavorful […]

black eye beans used to make akara.

What is Akara?

August 17, 2024 smitsa 0

Akara is a traditional West African dish made from black-eyed peas (also known as cowpeas) that are blended into a batter and deep-fried until golden […]

Old Japanese street. A place for the culinary art of Kaiseki.

What is Kaiseki?

August 2, 2024 smitsa 0

Kaiseki (懐石) is a traditional Japanese multi-course haute cuisine, often considered the pinnacle of Japanese dining. Rooted in history and culture, kaiseki reflects the epitome […]

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What is Moqueca?

April 19, 2024 smitsa 0

Moqueca is a traditional Brazilian seafood stew that combines fish or other seafood with a rich, aromatic broth made from coconut milk, tomatoes, onions, garlic, […]

Landscape view on the old town on the riverside of Douro river in Porto during the sunset in Portugal

What to eat in Porto

April 16, 2024 smitsa 0

Porto, a city nestled along the banks of the Douro River in Portugal, boasts a rich culinary heritage that reflects its vibrant history and diverse […]

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Lafun

April 9, 2024 smitsa 0

Lafun, a traditional African food, originates primarily from West Africa, particularly Nigeria, and plays a significant role in the diets of people in the Yoruba […]

kenya. The cuisine of Kenya.

The Cuisine of Kenya

March 13, 2024 smitsa 1

Kenyan cuisine is a vibrant and diverse mosaic that mirrors the country’s rich cultural heritage, blending indigenous traditions with influences from the Arab, Portuguese, and […]

Ramadan

Suhoor and Iftar

March 8, 2024 smitsa 1

During the month of Ramadan, Muslims around the world observe a period of fasting from dawn until sunset, which is one of the Five Pillars […]

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Beef Braciole

March 3, 2024 smitsa 2

Beef braciole, also known simply as braciole, is a traditional Italian dish consisting of thinly sliced beef rolled with a savory filling, then braised in […]