A collection of all the articles covering agriculture, biochemical engineering, biotechnology and related industry topics.
Enzymes play a pivotal role in various biological processes and have become essential tools in biotechnological applications. Xyloglucanase, a type of enzyme catalyzes the hydrolysis […]
Bispecific antibodies (bsAbs) represent a promising class of biopharmaceuticals that have gained significant attention in the field of medicine and immunotherapy. These innovative molecules are […]
Transgenic plants are created through a complex process that involves the introduction of foreign genes into a plant’s genome. This genetic modification allows the plant […]
Sowing seeds in November varies depending on whether you are in the Northern or Southern Hemisphere. In the Northern Hemisphere, November marks the transition to […]
Understanding the function of proteins is paramount in elucidating biological processes and developing targeted therapeutics. An essential aspect of protein function is the identification of […]
Understanding the three-dimensional (3D) structure of proteins is crucial for deciphering their functions and developing targeted therapies for various diseases. Historically, predicting protein structures has […]
Cordycepin is a natural compound produced by certain fungi, including species of the Cordyceps genus. The traditional method of obtaining cordycepin involves the fermentation of […]
Beer brewing is a fascinating and intricate process that transforms basic ingredients into the beloved beverage enjoyed by millions worldwide. This ancient art combines science, […]
Cellubiose is a disaccharide, meaning it is composed of two simple sugar molecules (monosaccharides) linked together. Specifically, cellubiose is made up of two glucose molecules […]
Green extraction refers to the development of environmentally friendly and sustainable methods for extracting natural compounds from various sources, such as plants, herbs, fruits, and […]
Cold pressing, also known as expression or mechanical pressing, is a traditional method used to produce essential oils from various plant materials. Unlike solvent extraction […]
Solvent extraction is one of the most common and widely used methods for obtaining essential oils from various plant materials. This technique involves the use […]
Microwave Assisted Distillation (MAD) is an advanced and innovative technique used for the extraction of essential oils and other volatile compounds from various botanical materials. […]
Hydrodistillation, also known as water distillation is a form of steam distillation. It is a widely used method for extracting essential oils from aromatic plants […]
Safrole is an organic compound with the chemical formula C10H10O2. It is a colorless to pale yellow liquid that is naturally found in various plants, […]
High gravity brewing, also known as “big beer brewing” or “high-alcohol brewing,” refers to the process of brewing beer with a significantly higher original gravity […]
Cost analysis of a fermentation process involves assessing the expenses incurred during the production of a product using fermentation. Fermentation is a biological process in […]
The fermentation of filamentous fungi, also known as fungal fermentation, is an essential biotechnological process used to produce a wide range of products, including enzymes, […]
The trickle-bed reactor (TBR) is a type of fixed-bed reactor used in various chemical and biochemical processes, particularly in gas-liquid-solid reactions. It is designed to […]
Precision engineering is one of the new terms used nowadays when attempting to harness the power of fermentation for food and biopharmaceutical production. Back in […]
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