A collection of all the articles covering agriculture, biochemical engineering, biotechnology and related industry topics.
Sowing seeds in December is contingent on your location and the prevailing climate. In the Northern Hemisphere, December is typically winter, and in the Southern […]
Baculoviruses, a family of large DNA viruses primarily infecting insects, have emerged as valuable tools in biotechnology with diverse applications. Among these, the Autographa californica […]
Enzymes play a pivotal role in various biological processes and have become essential tools in biotechnological applications. Xyloglucanase, a type of enzyme catalyzes the hydrolysis […]
Bispecific antibodies (bsAbs) represent a promising class of biopharmaceuticals that have gained significant attention in the field of medicine and immunotherapy. These innovative molecules are […]
Transgenic plants are created through a complex process that involves the introduction of foreign genes into a plant’s genome. This genetic modification allows the plant […]
Sowing seeds in November varies depending on whether you are in the Northern or Southern Hemisphere. In the Northern Hemisphere, November marks the transition to […]
Sowing seeds in October largely depends on your location and local climate. October is generally considered a fall month in the Northern Hemisphere, and in […]
Beer brewing is a fascinating and intricate process that transforms basic ingredients into the beloved beverage enjoyed by millions worldwide. This ancient art combines science, […]
If I’m lucky enough some kind hearted soul sends me a couple of bottles or cans of beer and lager to test. On other occasions […]
Green extraction refers to the development of environmentally friendly and sustainable methods for extracting natural compounds from various sources, such as plants, herbs, fruits, and […]
Cold pressing, also known as expression or mechanical pressing, is a traditional method used to produce essential oils from various plant materials. Unlike solvent extraction […]
Solvent extraction is one of the most common and widely used methods for obtaining essential oils from various plant materials. This technique involves the use […]
Microwave Assisted Distillation (MAD) is an advanced and innovative technique used for the extraction of essential oils and other volatile compounds from various botanical materials. […]
Hydrodistillation, also known as water distillation is a form of steam distillation. It is a widely used method for extracting essential oils from aromatic plants […]
Safrole is an organic compound with the chemical formula C10H10O2. It is a colorless to pale yellow liquid that is naturally found in various plants, […]
High gravity brewing, also known as “big beer brewing” or “high-alcohol brewing,” refers to the process of brewing beer with a significantly higher original gravity […]
Cost analysis of a fermentation process involves assessing the expenses incurred during the production of a product using fermentation. Fermentation is a biological process in […]
The fermentation of filamentous fungi, also known as fungal fermentation, is an essential biotechnological process used to produce a wide range of products, including enzymes, […]
The trickle-bed reactor (TBR) is a type of fixed-bed reactor used in various chemical and biochemical processes, particularly in gas-liquid-solid reactions. It is designed to […]
Precision engineering is one of the new terms used nowadays when attempting to harness the power of fermentation for food and biopharmaceutical production. Back in […]
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