Cheesemongery Must Have A Future
Ah, the future of cheesemongery, my dear cheese connoisseurs, is a tantalizing prospect that holds within it a fusion of tradition and innovation, where the […]
MISCELLANEOUS
How to Prepare Kadapak
Kadapak, also known as Kadalai Mittai, is a traditional South Indian sweet made from peanuts and jaggery. It is a delicious and nutritious snack that […]
How to Prepare Notun Gurer Payash
Notun Gurer Payash is a famous Bengali kheer made with fragrant rice and date palm jaggery. It is also known as Nolen Gur Payesh or […]
Rose Oil
Rose oil is a highly concentrated material often described as a ‘concrete‘ extracted from its petals and is valued for its aroma and therapeutic properties. […]
Why do fruit flies congregate around fruit?
In the genus Drosophila, which includes fruit flies, certain species produce and respond to a class of pheromones known as “fruity smell” aggregation pheromones. These […]
What do Boston Celtic fans eat for breakfast?
It got me thinking whilst watching and reading about the US NBA basketball finals what fans have for breakfast, lunch and dinner. Odd you might […]
Understanding the European Green Deal
The European Green Deal (EU Green Deal) is a recognition by Europe as a continent to tackle climate change and environmental damage or ‘degradation’ as […]
Elongation Factor Tu in Translation of mRNA
Elongation Factor Tu (EF-Tu) is a crucial component of the translation machinery that plays a central role in the elongation phase of protein synthesis in […]
Food Nanotechnology And Its Regulation
Nanotechnology and nanomaterials offer great opportunities in innovation and industrial growth. The whole field offers remarkable potential in tackling current and future challenges. We can […]
For The Love Of Sous-Vide Cooking
Sous-vide cooking, a culinary technique that has gained popularity in recent years, involves cooking food in a precisely controlled water bath at a consistent low […]
Kudzu Root
Kudzu root (Pueraria lobata) is a food and medicine widely used in East Asia especially China (Zeng et al., 2019). An interesting compound is isolated […]
Angelica sinensis
Angelica sinensis, commonly known as Dong quai or Chinese angelica, is a herbaceous plant native to China, Japan, and Korea. It has a rich history […]
Spearman’s Rank Correlation Test – A Way of Unraveling Statistical Relationships
Spearman’s rank correlation test is a non-parametric statistical method used to assess the strength and direction of monotonic relationships between two variables. Unlike Pearson’s correlation, […]
How to Make Pasanjeok (Spring Onion Pancake Skewers)
Pasanjeok is an old Korean recipe that regularly features in various restaurants because it is so interesting to make. It is also known as Spring […]
White Chocolate and Cranberry Cheesecake with Berry Coulis
Cheesecake has been a beloved dessert for generations, and it’s no wonder why. The creamy texture, the rich flavors, and the endless possibilities for variations […]
How to Prepare a Smoky Sausage Stew
A smoky sausage stew is worth the effort of preparation. Serves four; ready in about 1 hour Ingredients: 8 pork sausages prepared according to pack […]
Alfajor de Dulce de Leche Negro: A Sweet Treat from Argentina
Food has the remarkable ability to evoke a sense of nostalgia, to transport us to distant places, and to connect us with different cultures. One […]
Red Velvet Cake
Red Velvet cake is a USA inspired confection which is ideal at Halloween as it is on St. Valentine’s Day. It is bedecked with a […]
What is the two-tailed paired t-test?
The two-tailed paired t-test is a statistical hypothesis test used to determine whether there is a significant difference between the means of two related groups […]