innovation

Why FoodWrite Ltd ?

August 14, 2020 smitsa 1

Why FoodWrite Ltd ? Do you have a novel product you want to bring to market? Are you experiencing technical difficulties manufacturing your product? Do […]

Broken macadamia nuts in nutshells. A source of palmitoleic acid

What Is Palmitoleic Acid ?

November 28, 2019 smitsa 0

Palmitoleic acid is an unusual omega-7 monounsaturated fatty acid. Chemically, it is also known as (9Z)-hexadec-9-enoic acid.  The acid is commonly found in glycerides in […]

Three onion bulbs isolated on white background. Onions are a good source of quercetin.

The Remarkable Benefits Of Quercetin

October 1, 2019 smitsa 1

Quercetin is one of those key bioflavonoids, a polyphenol which along with rutin and hesperidin have been important supplements described in the ‘antioxidant story’. Generally, EFSA (2011) does not consider […]