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What Is DATEM?

March 17, 2025 smitsa 0

DATEM stands for Diacetyl Tartaric Acid Esters of Mono- and Diglycerides. It is a food additive used primarily as an emulsifier and dough conditioner in […]

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About Ethiopian Cuisine

March 5, 2025 smitsa 0

Ethiopian cuisine is rich in history, culture, and flavor. The dishes are often deeply rooted in traditional practices and are known for their bold spices, […]

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Abra

March 5, 2025 smitsa 0

Abra refers to a traditional type of bread commonly found in the Middle East, particularly in countries like Egypt. It is known for its unique […]

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Asida

March 5, 2025 smitsa 0

Asida is a traditional dish popular in North Africa and parts of the Arabian Peninsula, particularly in countries like Sudan, Morocco, Tunisia, Algeria, and Libya. […]

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Stuffed Gözleme

March 1, 2025 smitsa 0

Here’s a delicious recipe for making Stuffed Gözleme for two people (makes 2 gözleme) — a savory Turkish flatbread traditionally filled with ingredients like spinach, […]

isolated venison loin, steak and round.

Cooking with Venison

February 20, 2025 smitsa 1

Venison, I believe is one of the richest and finest meats that can be cooked. It serves as a superb centre piece for many great […]

The Volumetrics Diet

The Volumetrics Diet

January 10, 2025 smitsa 2

The Volumetrics Diet is a science-based approach to eating that emphasizes fullness and satisfaction while promoting weight loss or maintenance. Developed by Dr. Barbara Rolls, […]

Top diets of 2025, dietitcian, cartoon

My Top Diets For 2025

January 10, 2025 smitsa 0

As we step into 2025, the landscape of dietary preferences continues to evolve, reflecting growing awareness of health, sustainability, and individual lifestyle needs. Several diets […]

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The Story Of Bún Chả

January 8, 2025 smitsa 0

Bún chả is a beloved Vietnamese dish that originated in Hanoi, the country’s capital. It is believed to date back to the early 20th century […]

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The Story Of Phở Hanoi.

January 8, 2025 smitsa 0

Phở Hà Nội (Hanoi-style pho) is one of Vietnam’s most iconic dishes, and its history is deeply intertwined with the country’s cultural and colonial past. […]