A collection of all the articles covering agriculture, biochemical engineering, biotechnology and related industry topics.
Zinc oxide nanoparticles (ZnO NPs) have gained significant attention in various fields due to their unique properties and potential applications. There are several methods for […]
Nanotechnology has found various applications in the field of smart packaging for foods. Smart packaging refers to the integration of advanced technologies and materials into […]
Cultured meat is one of the latest innovative alternatives hitting the food industry with the primary aim of replacing the slaughtering of animals. Such a […]
Immunofluorescence is a widely used technique in biotechnology that utilizes fluorescently labeled antibodies to detect and visualize specific target molecules within biological samples. It allows […]
Molecular docking analysis is a computational technique used to predict the preferred orientation of one molecule (typically a small molecule or ligand) when it binds […]
9-Fluorenylmethoxycarbonyl (Fmoc) is a widely used protective group in peptide synthesis, particularly in solid-phase peptide synthesis (SPPS). Fmoc protects the amino group of amino acids […]
Cleaning your equipment for food manufacturing is a vital component in giving the consumer confidence that the food being produced is safe to eat. It […]
Seafood fraud is one of the biggest unsung food issues of the 21st century. It not only means the illegal mislabeling and mis-selling of fish […]
Food toxins have been a serious issue throughout mankind’s love of food. It is a particular issue for the raw foodists who enjoy uncooked raw […]
Reverse transcription is a biological process that converts RNA into DNA, specifically complementary DNA (cDNA). This process is catalyzed by the enzyme reverse transcriptase, which […]
The fermentation of hybridoma cells refers to the process of culturing and growing hybridoma cells in a bioreactor under controlled conditions to produce monoclonal antibodies. […]
Oleaginous yeasts are a group of microorganisms capable of accumulating high amounts of lipids, often exceeding 20% of their dry cell weight, under specific growth […]
The concept of dominance in genetics is important in understanding why we show particular characteristics and not others. To understand dominance in genetics, let’s first […]
Introduction to Gene Expression Cassettes and Plasmids Gene expression cassettes and plasmids are fundamental tools in molecular biology for the purpose of gene transfer, expression, […]
A GenBank entry follows a specific format that contains essential information about a DNA or RNA sequence along with associated metadata. Here is a detailed […]
The Notch signaling pathway is a highly conserved intercellular signaling pathway that plays a critical role in various cellular processes during development, tissue homeostasis, and […]
3-dehydroshikimic acid, also known as dehydroshikimic acid or DHS, is a chemical compound with the molecular formula C7H8O5. It belongs to the family of aromatic […]
DNA kinases are enzymes that play crucial roles in the regulation of DNA-related processes by adding phosphate groups to specific substrates. This phosphorylation can alter […]
Lautering is a term for a process in brewing where brewers separate mash into a clear liquid sweet wort and the remaining or spent grain. […]
Systems biology is an interdisciplinary field that seeks to understand biological systems by integrating large-scale experimental data, computational modeling, and theoretical frameworks. It aims to […]
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