Overhead view of sliced roast pork roulade - Porchetta, delicious pork roast of Italian culinary holiday tradition on a slate tray with rosemary and lime, close-up.

Preparing a Porchetta

December 11, 2021 smitsa 0

Porchetta is an Italian dish that relies on the best quality pork belly that money can buy. It is traditionally a dish eaten all year […]

morel on a white plate

Preparing a Morel Sauce

November 19, 2021 smitsa 0

A quick but extremely tasty mushroom sauce using the morel. The whole dish only takes 5 minutes if that and 15 minutes to cook. Morels […]

St. Pierre Fish (John Dory) with Potato Salad

How to cook John Dory

November 19, 2021 smitsa 0

Cooking a John Dory or St. Pierre fish is not an issue it’s actually finding one to cook. They seem to be only available from […]

cod loin on white background

Preparing Pan-Fried Cod

November 19, 2021 smitsa 0

Pan-frying any fish is a fine alternative to roasting and baking fish because it produces great crispy skin and a flesh which is rarely overcooked. […]

Top view of whole raw halibut fish with vegetables on black background. Omega 3 fats. Healthy for brain and mental clarity. Brain foods concept. Home cooking.

Cooking with Halibut

November 15, 2021 smitsa 0

Halibut is one of the classy fishes found on the restaurant menu. It is noted for its delicate and slightly sweet flavour.  The halibut is […]

Omelette Arnold Bennett

Omelette Arnold Bennett

November 12, 2021 smitsa 0

The omelette Arnold Bennett is named for the novelist who was staying at the Savoy Hotel in London and would pop his head round the […]