Asdamarin

Asdamarin is a trademarked innovative botanical blend produced by Vidya Herbs. It combines asafoetida extract obtained by supercritical extraction with an ethanolic extract from milk thistle seed in a ratio of 1 to 3.

It is the latest ingredient combination available in the marketplace for the support and relief of issues associated with the upper gastrointestinal tract. One of the worst issues is indigestion or functional dyspepsia as it is medically termed. This is a feeling of excessive fullness and other discomfort that occurs after a meal is finished and even during its consumption. The main factors thought to contribute to indigestion include over consumption, the consumption of alcoholic and caffeinated beverages, fatty and spicy foods, eating too much and too quickly, smoking and stress. 

This combination of extracts has dual activity on both liver and stomach. It has been shown to relieve functional dyspepsia in 7 days, as confirmed in a clinical trial.  The prokinetic property and digestive benefits of Asdamarin have been validated using an official instrument questionnaire on digestive health and quality of life.

In a new randomized, double-blind, placebo-controlled, parallel group, single-center study done by the company, adults with upper digestive disturbances consumed Asdamarin™ (250 mg, twice per day after food) or a placebo for 7 days.  Results indicated that the Asdamarin group saw significant improvements in various parameters including the Gastrointestinal Symptom Rating Scale (GSRS) and other measures evaluating the severity of digestive disturbance and quality of life compared to the placebo.