The Health Benefits Of Okra
Okra (Abelmoschus esculentus) is a widely cultivated and consumed vegetable in tropical and subtropical countries. It is also known as bhindi or lady’s fingers, in […]
Month: April 2018
Vada
Vadas are doughnuts which are often served along with idlis, a coconut chutney and a sambar (sambhar). A plate of vadas is often served as […]
Preparing A Sambar
The sambar is a traditional lentil vegetable stew with tamarind. It is often served with the fluffy savoury rice and lentil pancakes called idlis, or […]
Blueberry And Pomegranate Sorbet
Serves 4; Preparation time: 20 – 25 minutes Ingredients: 180g blueberries 200ml pomegranate juice not concentrate 130ml water 75g sugar 2 tablespoons cornstarch or tapioca […]
USDA-FSIS Product Claims: What Do The Regulations Mean?
The USDA-FSIS (Food Safety And Inspection Service) product claims are a specific piece of legislation for labelling of packages and cover a wide range of […]