No Picture

Nuoc Chanh Ot

June 15, 2003 smitsa 0

Nuoc Chanh Ot is a delicious citrusy dipping sauce which is called in the western world a spicy and sweet lemon sauce. It is a […]

No Picture

Vietnamese Crabmeat Omelette

March 18, 2003 smitsa 0

Vietnamese crabmeat omelette is an easy dish to prepare. Omelettes are great vehicles for fillings and this version is excellent with crabmeat. However, an omelette […]

No Picture

Statistical Process Control

July 6, 2002 smitsa 0

Statistical process control (SPC) is a method of quality control which employs statistical methods to monitor and control a process. This helps to ensure that the process operates efficiently, producing […]

No Picture

The Meaning of Chhath Puja

November 8, 2000 smitsa 0

Chhath Puja also known as Dala Chhath is a 4-day long festival and is mainly celebrated in Bihar and Uttar Pradesh. Considered as a ‘Mahaparv’, […]

No Picture

Lamb Koftas

October 5, 2000 smitsa 0

Lamb koftas are straightforward to prepare. They are best eaten with flatbreads and a yogurt which can also be prepared as a sauce. Koftas probably […]

No Picture


September 1, 2000 smitsa 1

Preparation: 30 minutes, Cooking time: up to 2 hours: Serves: 6 Ingredients: For the meat sauce: 2 tbsp olive oil for frying 1 onion, chopped […]

No Picture


March 21, 1999 smitsa 0

So you fancy eggs for breakfast and poached eggs fit the bill. Ever thought of Shakshuka which is a North African dish of poached eggs […]

No Picture

Chicken Jalfrezi

March 2, 1999 smitsa 0

Chicken Jalfrezi is one of those iconic dishes along with chicken tikka masala and a biryani that signifies the Indian restaurant culture in the UK. […]