A slice of pecan pie with a festive autumn, thanksgiving background

How To Make Pecan Pie

November 20, 2019 smitsa 0

One of the alternatives to apple pie and the supreme pie of all, the pumpkin pie is a gold old fashioned sweet pecan pie. It […]

Hot Brown Organic Turkey Gravy in a Boat. The product of how to make gravy.

How To Make Gravy

November 20, 2019 smitsa 0

Gravy lies at the heart (body and soul too) of a roast dinner. It is the perfect sauce to serve with roasted meats and vegetables. […]

Lemon balm or melissa officinalis isolated on white background

The Benefits Of Lemon Balm

November 19, 2019 smitsa 1

The lemon balm (Melissa officinalis L.) is a perennial herb in the Lamiaceae family which is native to Southern Europe and the Mediterranean in particular. […]

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A Simple Onion Sauce

November 18, 2019 smitsa 0

Simple onion sauces and indeed those using shallots are always welcome because their robust flavours help bring out all sorts of savoury dishes. The best […]

smoked salmon canapes

The Best Smoked Salmon

November 14, 2019 smitsa 0

Smoked salmon is one of those festive treats that simply lights up a luncheon or buffet table. It is also a fine ingredient for a […]

Colored coffee capsules blurred for background

The Best Coffee Pod Ever

November 14, 2019 smitsa 0

Coffee drinking is as much an art as it is a necessity for busy work mornings and languorous Saturdays and Sundays. One of the revolutionary […]

Sage in a bowl. Source of sage oil

The Benefits Of Sage

November 14, 2019 smitsa 0

Sage is a herb traditionally used as stuffing for all sorts of meats but pork and lamb are probably the most popular in Western cuisine. […]