A study from the journal, Cancer Epidemiology, Biomarkers & Prevention is claiming that postmenopausal women who drink sugar-sweetened beverages are more likely to develop the […]
A stuffed butternut squash is full of spice and earthy flavour, a bit like a Moroccan village at dusk. It elevates the humble butternut squash […]
Create a little festive spirit with our jelly version of this spiced winter drink Serves four: ready in 20 minutes plus cooling and chilling Ingredients: […]
Sweet Annie has been used for centuries in Chinese and European herbal medicine to treat painful childbirth and dysmenorrhea. This plant is native to Asia […]
Rogan Josh is one of the most iconic dishes of Indian cuisine, particularly associated with Kashmiri cuisine. Its history reflects a fascinating blend of Persian, […]
Caramel-coated popcorn, often known as caramel popcorn or caramel corn, is a beloved treat enjoyed worldwide. The process of creating this delectable snack involves several […]
Introduction A Bright Tank or Brite tank as it’s sometimes called is a dish-bottomed tank which can hold a carbonation pressure and is usually temperature […]
Food allergies have become a greater concern to the population because of their incidence. Here we discuss an issue with a popular health food – […]
Lots of evidence is being collected to show that eating raisins might help lower blood pressure. Routine consumption according to one group of scientists at the […]
King Oyster Mushroom is a vegan dream because you can create scallops which are almost a match to this iconic seafood. It’s a fleshy mushroom […]
Black carrot (Daucus carota ssp. Sativus var. Atrorubens. Alef.) has an attractive blue-purple colour, an extract of which has become a popular choice for product […]
Unroasted coffee bean extract is being found increasingly amongst the health supplement offerings. We tend to think of coffee in its processed form, like tea, […]
Coriander or cilantro is a remarkable plant. Incidentally, a word about naming the plant ! Coriander is the name given to both leaves and seeds in […]
Peer through the fog on a Chinese street and you might be lucky enough to hear if not smell the call of a very famous […]
Stevia (Stevia rebaudiana Bertoni; Family: Asteraceae) and its extracted derivatives have long been touted as the next big thing in high-potency sweeteners for product development and […]
The health benefits of chocolate continue to be recognised following the EU Commission’s approval of a dossier on health claims attributed to one of its components, the […]
The tropical shrub Griffonia simplicifolia Baill. (fam. Caesalpinaceae) which grows in West Africa (Ghana, Ivory Coast and Togo in particular), has a remarkable pedigree in […]
Adenosine triphosphate (ATP) is often referred to as the “energy currency” of the cell. This is because ATP functions as a central molecule for storing […]
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