Never mind the effect on your breath, dietary supplements with garlic (Allium sativum) show it helps reduce hypertension (blood pressure) according to a meta-analysis of […]
Frankincense (olibanum) like its close relatives in the Boswellia genus has medicinal properties which are especially important in controlling reproduction. This particular species is found in […]
We don’t often sing the praises of a root vegetable, but one that is returning to the garden allotment is skirret, water parsnip, sugar root or […]
Vietnamese chicken noodle soup or pho ga is the equally delicious cousin of the classic Beef Pho which everyone associates with that country. It is basically […]
Computational Fluid Dynamics (CFD) is a branch of fluid mechanics that solves mathematical equations using numerical methods and algorithms to solve and analyze fluid flow […]
♦ Explore the world of dumplings ! Dumplings are food products that are enjoyed all over the world. They may be eaten in their own right or […]
♦ The European Food Safety Authority (EFSA) has now classed Buglossoides oil as a safe novel food ingredient following initial concerns over its safety by […]
Could something as simple as eating probiotic foods really help to ease your hay fever? American scientists tested theory involving 1,900 people based on […]
Clenbuterol is banned for athletes but regular cases of sport stars testing positive for this drug amongst others are a regular occurrence. Alberto Contador was […]
If you are looking for a typical Vietnamese dish then look no further than these Grilled Lemongrass Chicken Satays. They taste great and make an […]
L-theanine is a really fascinating compound found mostly in green tea, matcha and guayusa and the edible bay boletes mushroom, Xerocomus badius. It is thought to […]
♦ An interesting study backs up a number of findings in the research literature that vegetarian or vegan, and/or fish-eating Seventh-day Adventists of both sexes appear to […]
Flavour trends for 2015 tend to follow closely the previous years’ trending and one area that still has traction is sauce. One particular Japanese flavour is […]
Coffee continues to grab headlines. Being an avid coffee drinker, it would suggest that I’m doing myself no harm whatsoever if I drink at least […]
Liver cancer is one of the most common cancers in the world and the third most common cause of cancer death. Hepatocellular carcinoma (HCC) is […]
Bananas have always been a great source of energy. Politicians and sports personalities alike seem to have a propensity for demonstrating their peeling techniques and […]
Olive oil, that slightly greenish golden unctuous liquid filling so many bottles is one of the key elements in a great dressing or when lightly […]
Pecans (Carya illinoinensis) are good for you. They are also very good for the USA agricultural economy as they are now the most commercially important that […]
We’ve looked at almonds and walnuts before now for their heart health benefits, but pistachios too are receiving some positive press as well. They are […]
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