Roscoff onions on a wooden board

Roscoff Onions Are Magic!

February 24, 2026 smitsa 0

The Roscoff onion is immediately distinguishable by its coppery-rose skin and elongated, slightly flattened globe shape. When cut open, it reveals a pale pink to […]

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Litsea cubeba

February 9, 2026 smitsa 0

Litsea cubeba is a tropical and subtropical aromatic tree belonging to the family Lauraceae, the same botanical family as cinnamon and bay laurel. It is […]

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Preparing Chicken Skewers

December 9, 2025 smitsa 0

Here’s a complete plan for preparing 24 chicken skewers—12 Satay Chicken Skewers and 12 Sticky Chicken Kebabs—including equipment, prep/cook times, and nutritional estimates. Equipment Needed […]

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Funding A New Project

November 11, 2025 smitsa 0

These are stages of venture capital (VC) financing that startups typically go through as they grow. Each round reflects the company’s maturity, valuation, and goals. […]

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Andhra Chicken Curry

October 18, 2025 smitsa 0

Here’s a traditional Andhra-style spicy chicken curry recipe scaled for 2 people, with equipment, prep time, and cooking time clearly listed. Andhra Chicken Curry  A […]

Colorful beakers chemical pot. biology liquid. Generate AI. Plackett-Burman designs

Plackett–Burman Design

September 25, 2025 smitsa 0

In the field of experimental design, researchers and engineers often face the challenge of identifying which factors (or variables) most strongly affect the outcome of […]

USDA-FSIS Product Claims, clean label

What is Clean Label?

August 7, 2025 smitsa 0

Clean label ingredients refer to food components that are simple, natural, and easy to understand by consumers. The clean label movement is driven by growing […]

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Cupriavidus necator in Biotechnology

July 7, 2025 smitsa 0

Cupriavidus necator is a Gram-negative, aerobic, non-spore-forming bacterium that has become one of the most important microbial platforms in industrial and environmental biotechnology. Formerly known […]

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A Journey Through Spanish Pastries

June 21, 2025 smitsa 0

Spain’s culinary landscape is often celebrated for its savory delights—tapas, paella, jamón—but an equally rich and enchanting tradition lies in its pastries and desserts. Spanish […]