Predictions For 2026
The New Year will soon be upon us and at this time, a couple of days before we start it, I feel it is always […]
MISCELLANEOUS
Soft Independent Modeling of Class Analogy (SIMCA): An Overview
Soft Independent Modeling of Class Analogy (SIMCA) is a multivariate classification technique based on Principal Component Analysis (PCA). Developed in the 1970s by Swedish chemometrician […]
Advocaat – Not Just For Christmas Snowballs
Advocaat is a traditional Dutch liqueur that has carved a unique niche in the world of spirits due to its rich, creamy texture, distinctive flavour […]
Preparing Chicken Skewers
Here’s a complete plan for preparing 24 chicken skewers—12 Satay Chicken Skewers and 12 Sticky Chicken Kebabs—including equipment, prep/cook times, and nutritional estimates. Equipment Needed […]
The Gentle Art of Creating a Hamper
There is something irresistibly comforting about a well-made hamper. It’s a parcel of generosity, a bundle of edible affection or practical pampering, depending on what […]
Okara: A Comprehensive Overview
Okara, often referred to as soy pulp or soy lees, is the fibrous by-product that remains after soybeans are processed for soy milk or tofu. […]
Funding A New Project
These are stages of venture capital (VC) financing that startups typically go through as they grow. Each round reflects the company’s maturity, valuation, and goals. […]
Baked Cod with Ostendaise Sauce
Here’s a version of my classic baked cod with Ostendaise sauce recipe. Baked Cod with Ostendaise Sauce (serves 2) Ostendaise sauce is a rich, luxurious […]
Andhra Chicken Curry
Here’s a traditional Andhra-style spicy chicken curry recipe scaled for 2 people, with equipment, prep time, and cooking time clearly listed. Andhra Chicken Curry A […]
Plackett–Burman Design
In the field of experimental design, researchers and engineers often face the challenge of identifying which factors (or variables) most strongly affect the outcome of […]
The Cumberland Sausage – Its History, Tradition, and Character
The Cumberland sausage is one of Britain’s most iconic regional foods, a product that represents both a distinct geographical identity and a centuries-old tradition of […]
Case Study: FoodWrite Ltd – Developing a Noodle Snack Pot
FoodWrite Ltd is a business specializing in the development and private-label manufacture products. The company serves UK-based and international retailers, convenience brands, and health-food startups. […]
What is Clean Label?
Clean label ingredients refer to food components that are simple, natural, and easy to understand by consumers. The clean label movement is driven by growing […]
Box-Behnken Designs: A Statistical Approach for Efficient Experimentation
In the realm of design of experiments (DOE), the Box-Behnken design stands out as a highly efficient and economical method for optimizing complex processes and […]
Cupriavidus necator in Biotechnology
Cupriavidus necator is a Gram-negative, aerobic, non-spore-forming bacterium that has become one of the most important microbial platforms in industrial and environmental biotechnology. Formerly known […]
The Partnership for a Healthier America – A Decade of Progress Toward Food Equity and Public Health
The Partnership for a Healthier America (PHA) was established in 2010 as a nonpartisan, nonprofit organization to support and amplify the goals of former First […]
Nutrient Profiling Takes The Lead
Nutrition is a serious issue and nutrient profiling has come to the fore because it is a way of ranking and classifying our food which […]
A Journey Through Spanish Pastries
Spain’s culinary landscape is often celebrated for its savory delights—tapas, paella, jamón—but an equally rich and enchanting tradition lies in its pastries and desserts. Spanish […]
The Cheeses of Iran
Iran, historically known as Persia, is a country with an ancient culinary heritage shaped by millennia of agriculture, trade, and rich cultural exchange. While Iranian […]
Glyko tou Koutaliou (Spoon Sweets)
Glyko tou Koutaliou (Greek: γλυκό του κουταλιού), meaning “sweet of the spoon”, is a beloved traditional dessert across Cyprus and Greece, and it holds a […]