
The Benefits Of Probiotics
Overview Probiotics are globally important. They are probably the archetypal functional food/ What’s more, they have a number of beneficial effects on human health. This […]
Overview Probiotics are globally important. They are probably the archetypal functional food/ What’s more, they have a number of beneficial effects on human health. This […]
One of the new ideas for healthy eating is postbiotics. It seems that having understood to a large extent what prebiotics and probiotics meant, we […]
Acute pancreatitis (AP) is a highly unpleasant gastrointestinal illness. The number of people affected by it is rising and it is not entirely clear why. […]
Kombucha is a fermented tea drink with a slight fizziness due to carbonation. It is stated by officionados to quite categorically have a flavour similar […]
Mutandabota is a dairy product which is similar to porridge or yogurt and is consumed as a major source of proteins and micronutrients in Southern Africa. The […]
Microencapsulation of probiotics using hydrocolloids is now an established method for ensuring their survival and even for accurate dosing into products (Anal and Singh, 2007). […]
Probiotics do not thrive that well in low acid fruit juices but a newly developed prebiotic nanofiber that partly encapsulates them protects them. A potential […]
New research suggests coupling probiotic bacteria with ingestion of tiny doses of peanut could help the vast majority of children deal with food allergies. The […]
The probiotic Lactobacillus reuteri appears to work well with the amino-acid tryptophan in promoting tolerance in immune cells of the gut – a way of […]
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