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Hilary’s Millet Medleys

August 31, 2017 smitsa 0

Millet is an ancient grain that is suited to growing in semi-arid regions of the world. Unlike wheat it can be used to create a wealth of gluten-free […]

oat flavours

Oat Flavours

December 27, 2014 smitsa 2

Oat flavour and aroma is instantly appealing to consumers and have a unique profile. Oats (Avena sativa L.) are important raw materials for food, animal […]