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Making a Trevti Dal

May 7, 2024 smitsa 0

Trevti dal, also known as three-lentil dal, is special for several reasons. It has a very Rich Flavor! By combining three different types of lentils (toor […]

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Esterházy Torte

May 1, 2024 smitsa 0

The Esterházy Torte is a classic Hungarian cake with a rich history dating back to the 19th century. It is named after the Esterházy family, […]

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Linzer Torte

May 1, 2024 smitsa 0

The Linzer Torte is one of the oldest known torte recipes in the world, and it has a rich history that dates back several centuries. […]

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Shrimp Fried Rice

April 27, 2024 smitsa 0

Shrimp fried rice that serves two people: Ingredients For the Fried Rice 1 cup uncooked jasmine rice (or 2 cups cooked rice, preferably day-old) 1/2 […]

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Preparing Jeera Aloo

April 26, 2024 smitsa 0

Jeera Aloo, a popular Indian dish, is a simple yet flavorful combination of fresh potatoes cooked with onions, garlic, ginger, and aromatic cumin seeds (jeera). […]

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Preparing A Lamb Boti

April 26, 2024 smitsa 0

Lamb Boti, a classic dish from the heart of Lahore, Pakistan, is a culinary masterpiece that tantalizes the taste buds with its aromatic spices and […]

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What is Moqueca?

April 19, 2024 smitsa 0

Moqueca is a traditional Brazilian seafood stew that combines fish or other seafood with a rich, aromatic broth made from coconut milk, tomatoes, onions, garlic, […]