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Four Cheese Stonebaked Pizza

October 17, 2024 smitsa 0

Stonebaked Four Cheese Pizza Recipe (6 Portions) Equipment Needed: Large mixing bowl Wooden spoon Digital kitchen scale Measuring cups and spoons Pizza stone or baking […]

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Preparing Ratatouille

October 17, 2024 smitsa 0

Ratatouille is a classic French dish that highlights fresh vegetables, and it’s both nutritious and versatile. This recipe will take you through the ingredients, equipment […]

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Spiced Banana Cake

October 8, 2024 smitsa 0

A great clever recipe for spiced banana cake with a rich butterscotch cream filling and iced topping covered with delicious and crunchy candied pecan nuts. […]

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Making Almond Praline

October 7, 2024 smitsa 0

This recipe produces a rich, nutty almond praline with a satisfying crunch that can be enjoyed on its own or used to elevate other desserts. […]

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Vegan Oyster Mushroom Tacos

September 25, 2024 smitsa 0

Here’s a detailed recipe for Vegan Oyster Mushroom Tacos with marinated oyster mushrooms, served with crispy salad, sliced avocado, pico de gallo, and aioli. This […]

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Brown Sugar Pavlova

September 25, 2024 smitsa 0

This recipe brings together a light and crisp brown sugar pavlova, a sweet-tangy berry compote, and a rich whipped cinnamon cream. The brown sugar adds […]

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Carne de Vinha d’Alhos 

September 11, 2024 smitsa 0

Carne de Vinha d’Alhos is a traditional Portuguese dish known for its rich, aromatic flavors. The dish typically consists of marinated pork that is slow-cooked, […]

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Haw To Make A London Cake

September 10, 2024 smitsa 0

London Cake, also known as a traditional English cake, is a delightful treat often enjoyed with tea. Let’s dive in! London Cake Ingredients: 225g (8 […]

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The Greek Bread That is Eftazymo

September 8, 2024 smitsa 0

Eftazymo bread, a traditional Greek bread made using chickpea fermentation, holds deep cultural and historical significance in Greece. This bread, named after the Greek words […]