The Food Safety Issues Of Giardiasis
Giardiasis is a type of gastroenteritis caused by the flagellate parasitic protozoan Giardia duodenalis, also known as Giardia lamblia or Giardia intestinalis. It is a […]
Articles by smitsa
Tumourspheres
Tumorspheres are three-dimensional structures formed by the aggregation of cancer cells and are utilized in cancer research to study various aspects of cancer biology, with […]
Daily Doses Of Vitamin D Help Reduce Suffering From IBS And Also Improve Quality Of Life And Mental Well-Being Too According To New Study
Vitamin D, sometimes called the ‘sunshine supplement’ helps people who suffer Irritable Bowel Syndrome return their habits to normal. Irritable bowel syndrome linked to poor […]
Dipeptidyl Peptidase-IV
Dipeptidyl Peptidase-IV (DPP-IV) is one of the key enzymes involved in diabetes. Understanding how it can be inhibited is also of interest to pharmaceutical businesses […]
What Can Men Take To Reduce An Enlarged Prostate ?
Enlarged prostate or benign prostatic hyperplasia (BPH) as it is described in the medical journals is an issue affecting many men from the age of […]
Amelogenin: Unraveling the Mysteries of Dental Enamel Formation
Dental enamel, the outermost layer of the tooth, is a remarkable tissue that plays a crucial role in protecting teeth from various external factors, such […]
Palourde Or Carpetshell Clams
The Palourde or Carpetshell clam is thought of as the crème de la crème of the clam world in fine dining. It is a hard-shell […]
Okonomiyaki Is A Japanese Savoury Pancake
A delicate little dim sum is set to be huge for 2018. Okonomiyaki which is a Japanese savoury pancake could well be the hit of […]
Edible Flowers Not Only Add Colour To Dishes But Could Reduce The Impact Of Chronic Diseases.
Edible flowers not only add colour and flavour to a dish, they also have some intriguing health benefits too. Edible flowers have been eaten for […]
Papalo Is The New Herb To Love
Papalo (Porophyllum ruderale) is not one of those herbs we know that well in western cuisine but it certainly has flavour qualities which could help […]
Eating Some Protein Three Times A Day Might Be Key To Keeping Strength In Old Age
Regular protein consumption is associated with keeping good muscle strength especially in old age. A teaspoon of high protein food like peanut butter or an […]
Cruffin – Whatever next ?
You may ask yourself what a cruffin is. Australians will know what you are discussing. One clue is the –uffin which refers to the muffin […]
Give It Up For The Purple Ube
The Purple Ube (say it as oo-bae) is the new yam on the block. If there is one vegetable to come out of the Phillipines […]
Food Safety With Fruit And Vegetables
When it comes to food safety, handling fruits and vegetables properly is probably as important as handling meat products. We’re all familiar with food poisoning […]
Waffles Mean A Great Deal To Americans But They Are Wholly Belgian
How is that Belgium comes to be associated with so many sweet delicious things like chocolate and waffles ? I don’t know either in truth […]
Yakiniku Set To Be The Japanese Trend For The Summer
Smoking barbecues sizzling with skewered beef, chicken nuggets, sardines wrapped in foil and baps fill the summer air with smoky, mouth-watering smells. Not a scene […]
One Pint Of Beer A Day ‘Increases Your Risk Of Dementia’
Is there any evidence to link alcohol consumption and dementia? One unit of alcohol is less than a pint of beer or lager, or a […]
Witch Hazel Uses And Benefits
Witch Hazel (Hamamelis virginiana L.) is a valuable natural skin care product for treating a wide range of conditions and ailments. The extracts are obtained from […]
Vegan Fast Food Is The New ‘Junk’ Food
Think of fast food and I think of a big fat juicy beef burger sandwiched between two baps, loads of salad, ketchup, Dijon mustard and […]
Supergreens Really Are Fantastic
Supergreens contain all types of greens. It is a very dense mixture in both colour and flavour with extraordinary health benefits. This is due to their high nutrient content […]