The General Health Benefits Of Polyphenols
Polyphenols are a group of plant compounds which have a number of health benefits. We often discuss polyphenols in nutrition, especially on this web-site. There […]
Polyphenols are a group of plant compounds which have a number of health benefits. We often discuss polyphenols in nutrition, especially on this web-site. There […]
Caffeine is a common theme in this blog but its popularity entitles it to some headline space on a regular basis. The latest research finds […]
Cheeses from the USA usually conjure up images of Monterrey Jack and various cheddars which come wrapped in cellophane but there is one, just like […]
Birch (Betula alba L. family: Cupuliferae) is a member of about 40 known species throughout the Northern hemisphere in the Betulaceae family. This particular one […]
Oxytocin, a peptide hormone and neuropeptide, plays a crucial role in childbirth and lactation. It is also used therapeutically to induce labor and control postpartum […]
Abdominal obesity (or central obesity) – the layers of excess fat which hug the stomach has a considerable impact on health and none of it […]
We regularly hear how fibre can help us reduce our weight, stave off type-2 diabetes and help us regulate our cholesterol levels. There is no […]
Trichosporon cutaneum is a yeast species known for its robust capabilities in lipid production. As an oleaginous yeast, T. cutaneum can accumulate substantial amounts of […]
This recipe will create a balanced, nutritious, and delicious dog treat using the specified ingredients. The proportions are based on the given percentages. Ingredients Wheat […]
Further research highlights a no calorie limit on the Mediterranean diet as a better strategy for avoiding weight gain than cutting out fatty foods altogether. […]
Durian (Durio zibethinus Murr.) may well be the fruit with the greatest or most objectionable flavour known. It just depends on your point of view! […]
♦ A recent study finds no reason to believe that children who eat later than others are at any greater risk of increased obesity. It […]
New beverages enter the marketplace on a regular basis but one that has been enjoyed for its natural benefits is birch water or birch sap, […]
Current opinion on low salt intakes contradicted by new research on the risk of developing cardiovascular disease. A research paper has suggested that adopting a […]
Most of us are not that familiar with pullulan but we may have eaten it at some point because it is nowadays used as an […]
Musanga cecropioides R. Br. ex Tedlie (family: Cecropiaceae) which is also known as the Umbrella Tree or Cork Wood is a tree used in the […]
♥ New study associates raised blood pressure or hypertension with eating potatoes. Very often, specific foods are associated with particular risk factors rather than the […]
Flavour in fruits and vegetables is one of our most important quality attributes. It is one of the reasons why the consumer selects one item […]
Dietary fibre, especially the insoluble type like bran isn’t the politest of nutrients given that all doctors and nutritionists might talk about is stool quality […]
Birch water looks to be an exciting new addition to the raft of beverages that emphasise their natural and health credentials. It is a drink […]
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