Black Forest Chocolate Delice with Poached Cherries and Hazelnut Praline
Black Forest Chocolate Delice is a decadent dessert inspired by the classic Black Forest cake. This indulgent treat combines layers of rich chocolate mousse, chocolate […]
Month: October 2009
How To Manufacture Edible Films
Edible films are used to coat fruits, vegetables and foodstuffs as a way to extend their shelf-life and protect them from injury. The manufacturing process […]
Membrane Chromatography
Some researchers contend membrane chromatography might be the next technology to supersede fixed-bed methods and conventional resin- or particulate-based methods. The reason is primarily based […]