Lamb Curry With Dumplings
Ingredients For the curry 2 tbsp. oil 2 large onions, finely sliced 5cm (2in) piece fresh root ginger, grated 6 tbsp. balti curry paste 4 tbsp. tomato puree 950g […]
Month: August 1991
Rajma Chana
¾ cups Rajma (Red kidney beans) Dry, uncooked ▢2 ½ cups Water for pressure cooking ▢2 tablespoons Oil ▢1 Bay leaf ▢1 small or ½ […]
Fermented Garlic Roasted Filet Mignon with Parmesan Smashed Potatoes, Honey Glazed Baby Carrots, Sautéed Rainbow Chard, and Demi-Glace
This is a really interesting recipe for fermented garlic roasted filet mignon because of all the additions. It comes with honey glazed baby carrots, parmesan […]