The story of Annie’s begins in 1989 with Annie Withey who co-founded the business by producing that US staple of macaroni and cheese. She was wanted to show that a successful business was also a socially responsible one. Those values that Annie started off with are still a guide for the company today.
Their mission is to make “Organic for Everybunny. When you eat organic food, you are caring not only for your family’s health and wellness, but that of the planet and everybody on it. Together, we are making an impact.”
They consider the health of the people supplying and buying their products and it starts with responsible sourcing of organic ingredients from sustainable farms. They believe the health of each is connected to the health of the other. So, in all of this we in it together.
All the ingredients are not only delicious but are chosen for their impact in a positive way on communities, farmers, animals, the environment and ultimately you
The key claims are:-
- Certified Organic
- No Artificial Flavors, synthetic colors or synthetic preservatives
- Certified Organic ingredients grown without persistent pesticides.
Look out for their snacks, bars and other foods.
Please note this page contains links to our affiliate marketing partner. Please read our affiliate disclosure.
Foods mainly sourced in the USA.
Safety Warning On Annie’s Products
This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings.
Legal Disclaimer On Annie’s products
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.