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Welcome From FoodWrite ! FoodWrite Ltd. loves helping businesses achieve their market potential, make the best business decisions and improve their profits ! We like being your food consultant […]
Boeuf Bourguignon
Boeuf Bourguignon is an easy dish which makes fantastic use of beef. One of the French classic dishes and a casserole indeed, for a cold […]
Warm Honey Roasted Parsnip, Pear And Stilton Salad
A fantastic winter salad which uses the classic combinations of pear with blue cheese overlaying the sweet, slightly earthy notes of parsnip. It is ideal […]
How To Prepare Bread Sauce
Back in medieval times, bread was one of the only secure methods for thickening sauces and gravies and in it’s own right was the basis […]
Why Mince Pies ?
As a child, I often wondered why my grandmother’s minced beef issuing forth from the grinder, wasn’t to be found in any of the mince […]
The Top Five Vinegars For The Kitchen
Vinegars are an essential ingredient and condiment in the kitchen. Vinegar can turn ordinary vegetables into something special when they are soused in this slightly […]
Smoky Baked Beans
The idea behind smoky baked beans comes from turning this staple of the lunch and dinner table at home in the middle of the week […]
What is Apoptosis ?
Apoptosis is the managed or programmed death of a cell. It was a term introduced by Kerr, Wyllie and Currie to distinguish this type of […]
Leek And Potato Soup
A classic, easy to make soup for a hearty evening supper. Serve with croutons and garnish with watercress. Preparation time: 20 to 30 minutes: Cooking […]
Beef Stroganoff
Beef Stroganoff makes a for a hearty meal. It is according to Wikipedia a Russian dish which involves sautéed pieces of beef served in a […]
Making The Puri
The classic street food of India must be the pani puri although I’ve started with just one of its many names. To many of us […]
What Is Synthetic Biology ?
Synthetic biology is perhaps the newest of biology disciplines which has come on the heels of bioinformatics. It is a mixture of biochemical engineering, genetic […]
What is bioinformatics?
Bioinformatics is a relatively new field in life sciences which combines the power of computing science with molecular biology, chemistry and genetics, and other disciplines […]
What is a novel food in the EU ?
The year 1997 is an important one in the EU calendar because it defines from a regulatory point, whether a food product and a food […]
The Great Aunt Of The Superfood Trends – The Blueberry
Blueberries are much sought after because of their high antioxidant properties. Benefits include improved cognition, immune health and overall health. Blueberries are now firmly established […]
The Issues Of Muscle Atrophy
If you lead a sedentary lifestyle where you do not do regular physical activity, then muscle weakness or muscle atrophy as it is known in […]
Mycetia cauliflora
Mycetia cauliflora Reinw. (Rubiaceae) is a traditional remedy to manage and ameliorate the clinical signs of inflammatory diseases, including pain, inflammation, ulcers, and wounds. A methanolic […]